See how Bhoji protects your kitchen profits, eliminates forced ad costs, and puts over ₹14,000+ extra in your pocket every month.
A honest breakdown of platform fees, commissions, visibility rules, and kitchen rights.
| Feature / Policy | Traditional Food Aggregators | Bhoji Kitchen Sathi Model |
|---|---|---|
| Registration Fees | High fixed fees above ₹3,000+ regardless of location size. | Significantly lower, tiered one-time fees by civic location category. View Onboarding Fees |
| Subscription & Refund | No Subscription Model. Heavy unpredictable cuts on every order forever. | Predictable subscription plans tailored by civic region. 100% Refundable upon meeting performance criteria. View PlansRefund Policy |
| Order Commission Rate | Exorbitant commissions from 32%++ including GST per order. | Ultra-low commission from 11.8% to max 15% (incl. PG & GST). Commission is fixed & remains same forever except tax law changes |
| Advertisement for Visibility | Compulsory ad pressure taking 15% to 20% of revenue just to stay visible. | 0% Paid Visibility (ZERO). No paid priority listings. 100% equal organic placement for all partners. Read Ad Policy |
| Coupon & Discount Control | Very Frequent Forced Coupons. Platform forces kitchens to co-fund heavy discounts. | NEVER Forced. All coupons and discounts are 100% optional and created exclusively by the kitchen owner. |
Example: A kitchen in a Municipality Area generating ₹2,000/day in online sales (₹60,000 Monthly Sales)
When aggregators control everything—from algorithmic search rankings to logistics and customer communication—restaurants become anonymous commodity kitchens trapped in a race to the bottom, paying 30%+ commissions and heavy ad spend just to stay visible. By handing power back to the local kitchen, Bhoji flips the incentive structure completely.
"Large food aggregators treat your kitchen like just another listing—charging high commissions and forcing you to compete with thousands of businesses. On Bhoji, your territory is limited and protected. You set your delivery radius, you control your quality, and you build real relationships with your local customers. If you deliver great food on time, you build an asset that lasts. Work hard for your own brand—not for someone else's platform."
When a kitchen sets its own delivery radius (e.g., 2–3 km), every customer is a neighbor.
If a kitchen owner wants the freedom of low commissions and local exclusivity, they accept the responsibility of running a real business.
If a kitchen delivers poor quality or breaks trust, customers order from another nearby Bhoji partner. The bad vendor loses out, the disciplined vendor thrives, and the marketplace maintains quality through natural local competition.
Every single order is prepaid before preparation begins. Cook with confidence. Get paid with certainty.
By switching to Bhoji, you keep ₹14,000+ extra profit every month in your pocket—while winning your kitchen brand, owning your customer relationships, and growing with full security.
Start Saving & Register Kitchen Now